AOP Côtes du Roussillon · White
Orus
grenache blanc · grenache gris
Full texture, the noble bitterness of grenache gris, an iodine finish.
| Appellation | AOP Côtes du Roussillon |
|---|---|
| Colour | White |
| Grape varieties | grenache blanc, grenache gris |
| Ageing | 6 months · stainless steel |
| Serving temperature | 11–13 °C |
| Cellaring | 4 to 6 years |
| Pairings | Fish in sauce, roast poultry, pressed cheeses. |
| Range | Iconique — dry wines |
| Farming | Certified organic |
Awards
- Orus 2023 — Guide Hachette des Vins 2025 — 1 star
- Orus 2023 — Jeb Dunnuck (USA) — 90 points
- Orus 2019 — Revue des Vins de France, July 2020 — 15/20
Each award applies to the vintage shown.